Espresso + Sea Salt + Dark Chocolate Pairing
You’ll need
- 1 shot espresso (Royale Dark)
- Sea salt
-
70–75% Dark Chocolate
Method
- Brew as straight espresso.
- Add a tiny pinch sea salt to the cup.
-
Serve with a square of 70–75% dark chocolate.
Why it works
The salt enhances caramel.The chocolate amplifies cocoa notes. Sometimes pairing > adding.
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