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Lil'More Light Roast

Soft and low in acidity with a gentle body, designed for a calm, refined and easy everyday cup.

Sale price₹650 Regular price₹750Saving 13%
Espresso Dark Roast

Bold and full-bodied with an intense profile, delivering a deep and smooth finish that feels comforting.

Sale price₹650
Limited Edition

Gold Dark Roast

Full-bodied and bold with a deep profile, delivering a rich and satisfying finish with lasting warmth.

Sale price₹650

VOLUME : 250gm
GRIND OPTIONS

Grind Options

Nandan Gold Dark Roast is a deep, full-flavoured coffee with a rounded body and low acidity. Rich dark chocolate leads the cup, supported by walnut-like nuttiness and a subtle fruity finish that adds balance and warmth, black or with milk.

Pairs Well With

Chocolate desserts, nutty pastries, slow evenings, reflective moments

A bright bouquet of seasonal fruits with a lively, juicy character.
Earthy and rounded with a distinct, buttery nuttiness.
Bold and sophisticated with a luxurious, bittersweet cocoa depth.

Flavour In Focus

Dark chocolate depth with a soft fruity finish.

The first sip is deep and grounding. Medium-plus in body with rounded sweetness, it opens on dark chocolate and walnut notes. Low acidity keeps the cup smooth, while a gentle fruity finish adds warmth and balance to the lingering aftertaste.

Made Here. All Of It.

Grown, processed, and roasted on our certified organic estate in the heart of the Kodaikanal Wildlife Sanctuary, Western Ghats, South India. Our coffee lies amongst the open skies and is surrounded by native flora fauna and wildlife.
Gold Dark

Variety

Hawaiian Red Caturra & Selection 9 Arabica

Process

Washed & Natural Process

Roast Profile

Dark Roast
 Nandan Coffee  Nandan Coffee
 Nandan Coffee
Certified Organic 
Since 2001
Grown at Nandanvan, nestled 4,500 ft in the Western Ghats, where cooler temperatures slow ripening and deepen structure. Cultivated organically within a regenerative, shade-grown ecosystem, this award-winning coffee develops with balance and clarity.
 Nandan Coffee
Harvest & Care
At Nandanvan, ripe coffee cherries are handpicked, pulped, washed with harvested rainwater, then sun-dried and rested—preserving clarity, character, and a true sense of place.
 Nandan Coffee
Roasted at Origin
Roasted at the Nandanvan estate-where the coffee is grown and processed-our roastery is run by an all-women roasting and production team from Pethuparai. Solar-powered, small-batch roasting and four layers of quality checks ensure the same care that goes into the estate carries through to the roastery. Each coffee is then packed in recyclable packaging before finally making its way to you.
Gold Dark

Variety

Hawaiian Red Caturra & Selection 9 Arabica

Process

Washed & Natural Process

Roast Profile

Dark Roast
 Nandan Coffee  Nandan Coffee

Frequently Asked Questions

Got questions? We have answers. From shipping to roast recommendations, find everything to make your coffee.

How fresh wil my coffee be?

We roast to order and ship within 24 hours. Our bags feature a one-way valve to lock in freshness and aroma until you brew.

How long is delivery and at what cost?

Delivery takes 5–7 working days. Shipping is free on orders over Rs. 1000/-; otherwise, a standard fee of Rs. 75/- applies.

What makes your coffee "Single Origin"?

It is sourced exclusively from our Nandanvan Estate, ensuring a unique, consistent flavor profile shaped by our farm’s specific altitude and soil.

Why should I choose Organic coffee?

It’s better for your health and the planet. Our 100% organic process protects biodiversity and keeps harmful chemicals out of your cup.

What is your return policy?

If you're unhappy for any reason, notify us within 15 days. We stand by our product and will send you a fresh order.

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