Nutty Date Espresso Smoothie
You’ll need
- 1 espresso shot of Nandan Espresso – Medium (cooled)
- ½ cup milk (Whole/Almond works best)
- 2–3 pitted dates
- 1 tbsp nut butter (almond or peanut)
-
3-4 cubes ice
Method
- Add all ingredients to a blender.
- Blend until smooth and creamy.
-
Top with some granola and serve immediately!
Why it works
The espresso’s roasted nut notes are amplified by nut butter, while dates mirror its natural dried-fruit sweetness — no added sugar needed.
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